Dong Quai (Dong Quai) – Dried Herb
Dong Quai is the dried root of *Angelica sinensis*, a treasured botanical in Traditional Chinese Herbalism that has been used for centuries to support women's wellness and overall vitality. Sometimes referred to as Chinese Angelica, this aromatic root has traditionally been incorporated into herbal preparations that nourish the body and promote balance throughout different stages of adult life.
Its earthy, slightly bittersweet flavor makes it well suited for decoctions, custom tea blends, and homemade tinctures.
### Botanical Information
**Botanical Name:** *Angelica sinensis*
**Plant Part Used:** Root
Dong Quai is a member of the Apiaceae family and has been traditionally cultivated throughout China for use in classical herbal formulations centered on nourishment and women's wellness.
### Traditional Herbal Context
Herbalists have traditionally used Dong Quai to support women's reproductive wellness, promote healthy circulation, and provide nourishing botanical support. In Traditional Chinese Herbalism, it has long been valued as a foundational herb for maintaining balance and vitality and is commonly included in traditional restorative formulas.
### Suggested Use
To prepare as a decoction, add 1–2 teaspoons of dried root to 8 ounces of water. Bring to a gentle boil, reduce heat, and simmer for 20–30 minutes before straining. May also be used in custom herbal formulations or tincture making.
### Ingredients
- Organic Dong Quai Root (*Angelica sinensis*)
### Precautions
Not recommended during pregnancy except under the guidance of a qualified healthcare practitioner. Consult your healthcare provider before using herbal products if you are pregnant, nursing, taking medications, have a bleeding disorder, or are scheduled for surgery.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
