Oregon Grape (Uva de Oregón) – Tincture

Oregon Grape (Uva de Oregón) Tincture is a concentrated herbal extract crafted from the root of Berberis aquifolium, a plant traditionally valued in Western herbalism for supporting digestive wellness, healthy liver function, and the body's natural cleansing processes.

Rich in naturally occurring berberine and other plant compounds, Oregon Grape Root has long been used as a traditional bitter herb to stimulate digestion and promote healthy bile flow. Herbalists have also incorporated it into wellness practices that support healthy skin through its traditional connection to digestive and liver health.

Prepared with alcohol and vegetable glycerin, this liquid extract offers a convenient and easily absorbed way to incorporate Oregon Grape Root into your daily herbal wellness routine.

Handcrafted and packaged in Puerto Rico.

### Botanical Information

Botanical Name: Berberis aquifolium

Common Names: Oregon Grape, Uva de Oregón

Plant Part: Root

Form: Herbal Tincture

### Traditional Herbal Context

Oregon Grape Root has traditionally been used to:

• Support healthy digestion

• Promote healthy liver function

• Support the body's natural detoxification processes

• Traditionally support healthy skin through digestive wellness

### Suggested Use

Take 1–2 dropperfuls in water, 1–3 times daily, or as directed by a qualified healthcare practitioner.

Shake well before use.

### Ingredients

Oregon Grape Root (Berberis aquifolium)

Alcohol

Vegetable Glycerin

### Precautions

Consult a qualified healthcare practitioner before use if pregnant, nursing, taking medications, or under medical supervision.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.